When I walked to the bus stop on Tuesday morning, there was ice on the windshields of every car I passed by. I was wearing gloves, a hat, a puffy jacket and Mike’s snowboarding socks. After a glorious 80 degree weekend in California, I kind of wanted to cry.
Today, I looked like this:

Yeah, that’s right- I went sleeveless. As proof that some higher power exists, some warm weather finally hit Seattle, so Mike and I did everything in our power to take advantage of it.
Now, the day didn’t start off too well. I had passed up a chance to go to Alpacapalooza with my knitting friends because my bff was scheduled to be in town filming a story. Her plans changed at the last minute though and she ended up not coming, and it was too late to get a ride to the fiber fest by then. So I had to spend the day with my husband. Eh, I guess that’s not the worst thing in the world.
The temperature actually hit 71 degrees today. While I was a little horrified that I heard two weather reports refer to it as a “heatwave,” I was incredibly thankful for the reprieve from the tundra-esque conditions we’ve had for the past few months.
In order to celebrate, we decided to go to West Seattle, home of the only beach in Seattle.



So it’s not exactly Laguna Beach in June, but it’s something. Also, to clarify, I am pretty sure that there are even more “beach-esque” parts of West Seattle, but since people here actually appreciate nice weather and therefore flock to wherever they can best take advantage of it, there was a ton of traffic and we decided to focus finding a parking spot where we could get the most important thing done possible- Mike’s eternal quest to find the greatest Fish and Chips in the world.

Rather than endlessly researching yelp and urbanspoon, which is my usual tactic, Mike followed his instincts and simply drove down Harbor Avenue and stopped at the first place that struck his fancy. His fancy generally looks kind of grungy.

Alki Crab and Fish Co isn’t fancy. It’s right next to the Elliot Bay Water Taxi terminal, giving it a beautiful view of the cityscape across the water, but what it boasts in scenery, it lacks in certain other categories, like bathrooms. The only bathroom nearby is the public beach restroom, complete with the metal toilets and general ickiness.
Thankfully, the food is really good. While we waited in line, I neurotically checked yelp on my phone, where I happily learned that it had an average rating of 4 stars. Score!
The service is simple- you get in line, order your food, and get a number. I ordered the blacked halibut Ceasar salad (halibut season officially started last week- yay fresh delicious halibut!) and Mike ordered a combo platter of prawns and fish and chips.
We got our number and grabbed a table outside. Mike seemed worried that his meal wouldn’t meet his expecations.

Finally, the food came. He timidly took the first bite:
The result? The best fish and chips he’s had in Seattle. Score! (This is about the most excited Mike ever looks.)
Yay! He was satisfied. He was even more intrigued when he read that Alki Fish and Crab Co. has an all you can eat night on Thursdays. We’ll definitely have to make a return trip with somebody else who appreciates fried seafood as much as Mike.
We spent the rest of the afternoon wandering around the waterfront basking in the sunshine. You have no idea how happy I was to be wearing sandals again. Well, the fact that I took a picture of my feet in said sandals may give you an idea.

Yeah, my feet are that white. At least I got a pedicure in LA last weekend- thank you Derrick for recommending the best $20 mani/pedi EVER! My fingernails have gone an entire week without chipping!
We finished the day off in the best possible way- with yogurt:

Dear god I love warm weather.